A cozy 16 degrees Celsius inside the mini greenhouse. It was a scorching 30 last week with the surprise appearance of the blazing sun in early March.
The thyme is loving the temperature. They're a little leggy but getting bushier each day.
The overwintering mesclun seedlings are taking their lovely time to grow.
One month old spinach seedlings are also taking a while to mature.
Munchkin broccoli. What a cute name for a what I hope to be tiny, adorable broccoli.
Carrot peeping out of the soil. Hi, there!
After a rather slow start in February, the green tips are now growing like mad :DI added a few more shallots to the pot this afternoon.
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